2X Cast Iron Tamagoyaki Japanese Omelette Egg Frying Skillet Fry Pan Wooden Handle

$99.99
1724810062189832c701
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Description

Tips: How to protect the cast iron from rust?

Storage:

  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don’t store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.

During Use:

  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:

  • SOGA Cast Iron Omelette Pan is traditional rectangular shape for rolled egg omelets
  • Make tamagoyaki for breakfast or bento, as a sushi topping, or for a healthy snack
  • Cast iron is durable and retains heat well
  • Bottom provides good heat conduction and storage performance to lock nutrition and delicacy of food
  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:

  • Material: Cast Iron with wood handle
  • Suitable for: induction cooktop, oven and gas stove/gas burner

Usage:

  • Home cooking
  • Commercial

Package Includes:

  • 2 X Omelette Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don’t store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Cast Iron Omelette Pan is traditional rectangular shape for rolled egg omelets
Make tamagoyaki for breakfast or bento, as a sushi topping, or for a healthy snack
Cast iron is durable and retains heat well
Bottom provides good heat conduction and storage performance to lock nutrition and delicacy of food
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Material: Cast Iron with wood handle
Suitable for: induction cooktop, oven and gas stove/gas burner

Usage:
Home cooking
Commercial

Package Includes:
2 X Omelette Pan

Quick Comparison

2X Cast Iron Tamagoyaki Japanese Omelette Egg Frying Skillet Fry Pan Wooden Handle remove25cm Round Cast Iron Frying Pan Skillet Steak Sizzle Platter with Helper Handle remove43cm Round Ribbed Cast Iron Frying Pan Skillet Steak Sizzle Platter with Handle remove2X 25cm Round Cast Iron Frying Pan Skillet Steak Sizzle Platter with Helper Handle remove30cm Ribbed Cast Iron Frying Pan Skillet Coating Steak Sizzle Platter remove35cm Round Ribbed Cast Iron Frying Pan Skillet Steak Sizzle Platter with Handle remove
Name2X Cast Iron Tamagoyaki Japanese Omelette Egg Frying Skillet Fry Pan Wooden Handle remove25cm Round Cast Iron Frying Pan Skillet Steak Sizzle Platter with Helper Handle remove43cm Round Ribbed Cast Iron Frying Pan Skillet Steak Sizzle Platter with Handle remove2X 25cm Round Cast Iron Frying Pan Skillet Steak Sizzle Platter with Helper Handle remove30cm Ribbed Cast Iron Frying Pan Skillet Coating Steak Sizzle Platter remove35cm Round Ribbed Cast Iron Frying Pan Skillet Steak Sizzle Platter with Handle remove
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Description
Content

Tips: How to protect the cast iron from rust?


Storage:



  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.


During Use:



  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning



Features:

  • SOGA Cast Iron Omelette Pan is traditional rectangular shape for rolled egg omelets

  • Make tamagoyaki for breakfast or bento, as a sushi topping, or for a healthy snack

  • Cast iron is durable and retains heat well

  • Bottom provides good heat conduction and storage performance to lock nutrition and delicacy of food

  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.


Specifications:

  • Material: Cast Iron with wood handle

  • Suitable for: induction cooktop, oven and gas stove/gas burner


Usage:

  • Home cooking

  • Commercial


Package Includes:

  • 2 X Omelette Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Cast Iron Omelette Pan is traditional rectangular shape for rolled egg omelets
Make tamagoyaki for breakfast or bento, as a sushi topping, or for a healthy snack
Cast iron is durable and retains heat well
Bottom provides good heat conduction and storage performance to lock nutrition and delicacy of food
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Material: Cast Iron with wood handle
Suitable for: induction cooktop, oven and gas stove/gas burner

Usage:
Home cooking
Commercial

Package Includes:
2 X Omelette Pan

Tips: How to protect the cast iron from rust?


Storage:



  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.


During Use:



  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning



Features:

  • SOGA Round Cast Iron Sizzle Pan provides exceptional heat retention and distribution

  • Pre-seasoned and ready to use; vegetable oil evenly baked into the surface

  • Whether used in a kitchen or camp, this virtually indestructible cookware should last for generations.

  • Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.

  • Great for induction cooktops

  • The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire

  • Easy care: hand wash, dry, rub with cooking oil

  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.


Specifications:

  • Material: Cast Iron and Wood

  • Pan Size: 25cm

  • Handle Length: 20cm

  • Dimension: 25x25x5.5cm


Usage:

  • Home cooking

  • Restaurant

  • Camping


Package Includes:

  • 1 X SOGA Round Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Round Cast Iron Sizzle Pan provides exceptional heat retention and distribution
Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
Whether used in a kitchen or camp, this virtually indestructible cookware should last for generations.
Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
Great for induction cooktops
The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire
Easy care: hand wash, dry, rub with cooking oil
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Material: Cast Iron and Wood
Pan Size: 25cm
Handle Length: 20cm
Dimension: 25x25x5.5cm

Usage:
Home cooking
Restaurant
Camping

Package Includes:
1 X SOGA Round Pan

Tips: How to protect the cast iron from rust?


Storage:



  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.


During Use:



  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning



Features:

  • SOGA Round Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution

  • Pre-seasoned and ready to use; vegetable oil evenly baked into the surface

  • Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.

  • Great for induction cooktops

  • The right tool to sear, saute, bake, broil, fry or grill at home in the oven, on the stove, on the grill or over the campfire

  • Easy care: hand wash, dry, rub with cooking oil

  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.


Specifications:

  • Material: Cast Iron

  • Dimension: 43X36X2.2cm

  • Weight: 4.5kg


Usage:

  • Home cooking

  • Restaurant

  • Camping


Package Includes:

  • 1 X SOGA Round Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Round Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution
Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
Great for induction cooktops
The right tool to sear, saute, bake, broil, fry or grill at home in the oven, on the stove, on the grill or over the campfire
Easy care: hand wash, dry, rub with cooking oil
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Material: Cast Iron
Dimension: 43X36X2.2cm
Weight: 4.5kg

Usage:
Home cooking
Restaurant
Camping

Package Includes:
1 X SOGA Round Pan

Tips: How to protect the cast iron from rust?


Storage:



  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.


During Use:



  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning



Features:

  • SOGA Round Cast Iron Sizzle Pan provides exceptional heat retention and distribution

  • Pre-seasoned and ready to use; vegetable oil evenly baked into the surface

  • Whether used in a kitchen or camp, this virtually indestructible cookware should last for generations.

  • Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.

  • Great for induction cooktops

  • The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire

  • Easy care: hand wash, dry, rub with cooking oil

  • Note: Also This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.


Specifications:

  • Material: Cast Iron and Wood

  • Pan Size: 25cm

  • Handle Length: 20cm

  • Dimension: 25x25x5.5cm


Usage:

  • Home cooking

  • Restaurant

  • Camping


Package Includes:

  • 2 X SOGA Round Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Round Cast Iron Sizzle Pan provides exceptional heat retention and distribution
Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
Whether used in a kitchen or camp, this virtually indestructible cookware should last for generations.
Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
Great for induction cooktops
The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire
Easy care: hand wash, dry, rub with cooking oil
Note: Also This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Material: Cast Iron and Wood
Pan Size: 25cm
Handle Length: 20cm
Dimension: 25x25x5.5cm

Usage:
Home cooking
Restaurant
Camping

Package Includes:
2 X SOGA Round Pan

Tips: How to protect the cast iron from rust?


Storage:



  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.


During Use:



  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning



Features:

  • SOGA Round Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution

  • Pre-seasoned and ready to use: vegetable oil evenly baked into surface

  • Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.

  • Great for induction cooktops

  • The right tool to sear, saute, bake, broil, fry or grill at home in the oven, on the stove, on the grill or over the campfire

  • Easy care: hand wash, dry, rub with cooking oil

  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.


Specifications:

  • Material: Cast Iron

  • Suitable for induction cooktop, oven and gas stove/gas burner

  • Size: 30cm


Usage:

  • Commercial Kitchen

  • Home Cooking


Package Includes:

  • 1x Cast Iron Ribbed Sizzle Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Round Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution
Pre-seasoned and ready to use: vegetable oil evenly baked into surface
Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
Great for induction cooktops
The right tool to sear, saute, bake, broil, fry or grill at home in the oven, on the stove, on the grill or over the campfire
Easy care: hand wash, dry, rub with cooking oil
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Material: Cast Iron
Suitable for induction cooktop, oven and gas stove/gas burner
Size: 30cm

Usage:
Commercial Kitchen
Home Cooking

Package Includes:
1x Cast Iron Ribbed Sizzle Pan

Tips: How to protect the cast iron from rust?


Storage:



  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.


During Use:



  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning



Features:

  • SOGA Round Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution

  • Pre-seasoned and ready to use; vegetable oil evenly baked into the surface

  • Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.

  • Great for induction cooktops

  • The right tool to sear, saute, bake, broil, fry or grill at home in the oven, on the stove, on the grill or over the campfire

  • Easy care: hand wash, dry, rub with cooking oil

  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.


Specifications:

  • Material: Cast Iron

  • Dimension: 41X35X3.3cm

  • Weight: 3.5kg


Usage:

  • Home cooking

  • Restaurant

  • Camping


Package Includes:

  • 1 X SOGA Round Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Round Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution
Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
Great for induction cooktops
The right tool to sear, saute, bake, broil, fry or grill at home in the oven, on the stove, on the grill or over the campfire
Easy care: hand wash, dry, rub with cooking oil
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Material: Cast Iron
Dimension: 41X35X3.3cm
Weight: 3.5kg

Usage:
Home cooking
Restaurant
Camping

Package Includes:
1 X SOGA Round Pan

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