Content | Storage:
- Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:
- Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
Features:
- SOGA Round Cast Iron Sizzle Pan provides exceptional heat retention and distribution
- Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
- Whether used in a kitchen or camp, this virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
- Great for induction cooktops
- The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire
- Easy care: hand wash, dry, rub with cooking oil
- Note: Also This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications:
- Material: Cast Iron and Wood
- Pan Size: 27cm
- Handle Length: 20cm
- Dimension: 27x27x5cm
Usage:
- Home cooking
- Restaurant
- Camping
Package Includes:
| Tips: How to protect the cast iron from rust?
Storage:
- Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:
- Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
Features:
- SOGA Cast Iron Omelette Pan is traditional rectangular shape for rolled egg omelets
- Make tamagoyaki for breakfast or bento, as a sushi topping, or for a healthy snack
- Cast iron is durable and retains heat well
- Bottom provides good heat conduction and storage performance to lock nutrition and delicacy of food
- Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications:
- Material: Cast Iron with wood handle
- Suitable for: induction cooktop, oven and gas stove/gas burner
Usage:
Package Includes:
Tips: How to protect the cast iron from rust? Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation. During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
Features: SOGA Cast Iron Omelette Pan is traditional rectangular shape for rolled egg omelets Make tamagoyaki for breakfast or bento, as a sushi topping, or for a healthy snack Cast iron is durable and retains heat well Bottom provides good heat conduction and storage performance to lock nutrition and delicacy of food Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications: Material: Cast Iron with wood handle Suitable for: induction cooktop, oven and gas stove/gas burner
Usage: Home cooking Commercial
Package Includes: 2 X Omelette Pan | Tips: How to protect the cast iron from rust?
Storage:
- Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:
- Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
Features:
- Designed to help you cook delicious crepes, this crepe pan is also great for omelets, stovetop pizzas, grilled sandwiches, fried breakfasts, and more
- Pre-seasoned cast iron is a great long-term investment that's natural and is designed to improve over time
- Made from durable cast iron, popular because of its ability to evenly conduct heat, crepes, pancakes or pizzas will always be cooked evenly - right to the center
- The pan's diameter is perfect for making thin, tasty crepes
- Shallow raised edges for no-mess cooking and easy flipping
- Suitable for use on electric, gas, and halogen hobs as well as in the oven, grill, or outdoor BBQ
- Easy to clean
- Durable
- Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications:
- Material: Cast iron
- Pan size: 37cm
- Pan Size Including Handle: 42cm
- Dimension: 42x37x2.2cm
Usage:
- Commercial Kitchen
- Home Cooking
Package Includes:
- 2 X SOGA Cast Iron Crepe Pan
Tips: How to protect the cast iron from rust? Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation. During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
Features: Designed to help you cook delicious crepes, this crepe pan is also great for omelets, stovetop pizzas, grilled sandwiches, fried breakfasts, and more Pre-seasoned cast iron is a great long-term investment that's natural and is designed to improve over time Made from durable cast iron, popular because of its ability to evenly conduct heat, crepes, pancakes or pizzas will always be cooked evenly - right to the center The pan's diameter is perfect for making thin, tasty crepes Shallow raised edges for no-mess cooking and easy flipping Suitable for use on electric, gas, and halogen hobs as well as in the oven, grill, or outdoor BBQ Easy to clean Durable Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications: Material: Cast iron Pan size: 37cm Pan Size Including Handle: 42cm Dimension: 42x37x2.2cm
Usage: Commercial Kitchen Home Cooking
Package Includes: 2 X SOGA Cast Iron Crepe Pan | Tips: How to protect the cast iron from rust?
Storage:
- Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:
- Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
Features:
- SOGA Round Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution
- Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
- Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
- Great for induction cooktops
- The right tool to sear, saute, bake, broil, fry or grill at home in the oven, on the stove, on the grill or over the campfire
- Easy care: hand wash, dry, rub with cooking oil
- Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications:
- Material: Cast Iron
- Dimension: 41X35X3.3cm
- Weight: 3.5kg
Usage:
- Home cooking
- Restaurant
- Camping
Package Includes:
Tips: How to protect the cast iron from rust? Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation. During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
Features: SOGA Round Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution Pre-seasoned and ready to use; vegetable oil evenly baked into the surface Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls. Great for induction cooktops The right tool to sear, saute, bake, broil, fry or grill at home in the oven, on the stove, on the grill or over the campfire Easy care: hand wash, dry, rub with cooking oil Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications: Material: Cast Iron Dimension: 41X35X3.3cm Weight: 3.5kg
Usage: Home cooking Restaurant Camping
Package Includes: 1 X SOGA Round Pan | Tips: How to protect the cast iron from rust?
Storage:
- Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:
- Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
Features:
- SOGA Round Cast Iron Sizzle Pan provides exceptional heat retention and distribution
- Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
- Whether used in a kitchen or camp, this virtually indestructible cookware should last for generations.
- Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
- Great for induction cooktops
- The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire
- Easy care: hand wash, dry, rub with cooking oil
Note: Also This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications:
- Material: Cast Iron and Wood
- Pan Size: 25cm
- Handle Length: 20cm
- Dimension: 25x25x5.5cm
Usage:
- Home cooking
- Restaurant
- Camping
Package Includes:
Tips: How to protect the cast iron from rust? Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation. During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
Features: SOGA Round Cast Iron Sizzle Pan provides exceptional heat retention and distribution Pre-seasoned and ready to use; vegetable oil evenly baked into the surface Whether used in a kitchen or camp, this virtually indestructible cookware should last for generations. Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls. Great for induction cooktops The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire Easy care: hand wash, dry, rub with cooking oil Note: Also This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.
Specifications: Material: Cast Iron and Wood Pan Size: 25cm Handle Length: 20cm Dimension: 25x25x5.5cm
Usage: Home cooking Restaurant Camping
Package Includes: 2 X SOGA Round Pan | Introducing the Foldable Iron Steak Skillet – a game-changer in your kitchen that combines convenience and functionality. Crafted with quality iron, this steak frying pan offers a foldable design for easy storage and a superb cooking experience. Key Features: -
Space-Saving Design: The foldable feature of this skillet makes it an excellent space-saving solution. When not in use, simply fold the pan for compact storage, allowing you to optimize your kitchen space efficiently. -
Durable Iron Construction: Built to last, the skillet is made from high-quality iron. This material ensures even heat distribution for perfectly cooked steaks and other dishes, providing a reliable cooking surface that stands the test of time. -
Versatile Cooking: Whether you're a steak enthusiast or enjoy a variety of dishes, this skillet is versatile enough to handle it all. From searing steaks to sautéing vegetables, it's a go-to pan for your culinary adventures. -
Foldable Handles: The skillet features foldable handles, adding to its compact design. The handles make it easy to carry, maneuver, and store the pan without sacrificing cooking performance. -
Easy to Clean: Enjoy hassle-free cleanups with the non-stick surface of the skillet. The smooth iron surface makes it easy to wipe away residues, ensuring a quick and efficient cleaning process after each use. -
Perfect for Steak Lovers: Elevate your steak game with this dedicated steak frying pan. Achieve the perfect sear and lock in the flavors of your favorite cuts, making every meal a restaurant-worthy experience in the comfort of your own kitchen. -
Ideal for Outdoor Cooking: Take your cooking skills beyond the kitchen. The foldable design makes it a great companion for outdoor cooking adventures, such as camping or barbecues. Enjoy the convenience of a quality skillet wherever you go. Upgrade your cooking experience with the 1pc Foldable Iron Steak Skillet. From its space-saving design to its durable construction, this skillet is designed to make your cooking process more efficient and enjoyable. Cook up your favorite steaks and dishes with ease and style. |
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