29cm Round Cast Iron Frying Pan Skillet Steak Sizzle Platter with Helper Handle

$99.99
1724810062189832c701
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Description

Tips: How to protect the cast iron from rust?

Storage:

  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don’t store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.

During Use:

  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:

  • SOGA Round Cast Iron Sizzle Pan provides exceptional heat retention and distribution
  • Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
  • Whether used in a kitchen or camp, these virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
  • Great for induction cooktops
  • The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire
  • Easy care: hand wash, dry, rub with cooking oil
  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:

  • Pan Material: Cast Iron
  • Handle Material: Wood
  • Dimension: 29cm

Usage:

  • Home cooking
  • Restaurant
  • Camping

Package Includes:

  • 1 X SOGA Round Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don’t store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Round Cast Iron Sizzle Pan provides exceptional heat retention and distribution
Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
Whether used in a kitchen or camp, these virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
Great for induction cooktops
The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire
Easy care: hand wash, dry, rub with cooking oil
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Pan Material: Cast Iron
Handle Material: Wood
Dimension: 29cm

Usage:
Home cooking
Restaurant
Camping

Package Includes:
1 X SOGA Round Pan

Quick Comparison

29cm Round Cast Iron Frying Pan Skillet Steak Sizzle Platter with Helper Handle removeCast Iron Tamagoyaki Japanese Omelette Egg Frying Skillet Fry Pan Wooden Handle removeStainless Steel Fry Pan 26cm 34cm Frying Pan Skillet Induction Non Stick Interior FryPan remove26cm Square Ribbed Cast Iron Frying Pan Skillet Steak Sizzle Platter with Handle removeRectangular Cast Iron Griddle Grill Frying Pan with Folding Wooden Handle remove30cm Ribbed Cast Iron Frying Pan Skillet Coating Steak Sizzle Platter remove
Name29cm Round Cast Iron Frying Pan Skillet Steak Sizzle Platter with Helper Handle removeCast Iron Tamagoyaki Japanese Omelette Egg Frying Skillet Fry Pan Wooden Handle removeStainless Steel Fry Pan 26cm 34cm Frying Pan Skillet Induction Non Stick Interior FryPan remove26cm Square Ribbed Cast Iron Frying Pan Skillet Steak Sizzle Platter with Handle removeRectangular Cast Iron Griddle Grill Frying Pan with Folding Wooden Handle remove30cm Ribbed Cast Iron Frying Pan Skillet Coating Steak Sizzle Platter remove
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Description
Content

Tips: How to protect the cast iron from rust?


Storage:



  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.


During Use:



  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning



Features:

  • SOGA Round Cast Iron Sizzle Pan provides exceptional heat retention and distribution

  • Pre-seasoned and ready to use; vegetable oil evenly baked into the surface

  • Whether used in a kitchen or camp, these virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.

  • Great for induction cooktops

  • The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire

  • Easy care: hand wash, dry, rub with cooking oil

  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.


Specifications:

  • Pan Material: Cast Iron

  • Handle Material: Wood

  • Dimension: 29cm


Usage:

  • Home cooking

  • Restaurant

  • Camping


Package Includes:

  • 1 X SOGA Round Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Round Cast Iron Sizzle Pan provides exceptional heat retention and distribution
Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
Whether used in a kitchen or camp, these virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
Great for induction cooktops
The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire
Easy care: hand wash, dry, rub with cooking oil
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Pan Material: Cast Iron
Handle Material: Wood
Dimension: 29cm

Usage:
Home cooking
Restaurant
Camping

Package Includes:
1 X SOGA Round Pan

Tips: How to protect the cast iron from rust?


Storage:



  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.


During Use:



  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning



Features:

  • SOGA Cast Iron Omelette Pan is traditional rectangular shape for rolled egg omelets

  • Make tamagoyaki for breakfast or bento, as a sushi topping, or for a healthy snack

  • Cast iron is durable and retains heat well

  • Bottom provides good heat conduction and storage performance to lock nutrition and delicacy of food

  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.


Specifications:

  • Material: Cast Iron with wood handle

  • Suitable for: induction cooktop, oven and gas stove/gas burner


Usage:

  • Home cooking

  • Commercial


Package Includes:

  • 1 X Omelette Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Cast Iron Omelette Pan is traditional rectangular shape for rolled egg omelets
Make tamagoyaki for breakfast or bento, as a sushi topping, or for a healthy snack
Cast iron is durable and retains heat well
Bottom provides good heat conduction and storage performance to lock nutrition and delicacy of food
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Material: Cast Iron with wood handle
Suitable for: induction cooktop, oven and gas stove/gas burner

Usage:
Home cooking
Commercial

Package Includes:
1 X Omelette Pan

Features:


  • SOGA premium stainless-steel cookware provides efficient and even heat distribution which makes sticking and burning less likely.

  • Premium steel blend resists pitting and scorching to maintain its luster over time

  • Stainless steel surface doesn't react with food or alter flavors - the best stainless steel frying pan efficient for cooking.

  • Solid stainless-steel riveted handle is heat resistant and stays cooler with air-flow technology.

  • Season the skillet using any type of oil to make it non-stick. In order to avoid sticking and achieve the best results, heat the skillet for 2 to 3 minutes before adding oil to cook.

  • Constructed from durable, professional-grade materials to meet the highest performance standards

  • Maintain a solid grip with the secure stick handles, contoured to your hand for extra comfort.

  • Induction compatible and works on gas, electric, glass, ceramic, halogen, etc.

  • Easy to Clean

  • Longer Durability

  • 100% Australian Owned & Operated


Specifications:

  • Size: 26cm and 34cm


Usage:

  • Commercial Kitchen

  • Home Cooking


Package Includes:

  • 2 x SOGA Stainless Steel Fry Pan

Features:
SOGA premium stainless-steel cookware provides efficient and even heat distribution which makes sticking and burning less likely.
Premium steel blend resists pitting and scorching to maintain its luster over time
Stainless steel surface doesn't react with food or alter flavors - the best stainless steel frying pan efficient for cooking.
Solid stainless-steel riveted handle is heat resistant and stays cooler with air-flow technology.
Season the skillet using any type of oil to make it non-stick. In order to avoid sticking and achieve the best results, heat the skillet for 2 to 3 minutes before adding oil to cook.
Constructed from durable, professional-grade materials to meet the highest performance standards
Maintain a solid grip with the secure stick handles, contoured to your hand for extra comfort.
Induction compatible and works on gas, electric, glass, ceramic, halogen, etc.
Easy to Clean
Longer Durability
100% Australian Owned & Operated

Specifications:
Size: 26cm and 34cm

Usage:
Commercial Kitchen
Home Cooking

Package Includes:
2 x SOGA Stainless Steel Fry Pan

Tips: How to protect the cast iron from rust?


Storage:



  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.


During Use:



  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning



Features:

  • SOGA Square Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution

  • Pre-seasoned and ready to use; vegetable oil evenly baked into the surface

  • Whether used in a kitchen or camp, this virtually indestructible cookware should last for generations.

  • Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.

  • Great for induction cooktops

  • The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire

  • Easy care: hand wash, dry, rub with cooking oil

  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.


Specifications:

  • Material: Cast Iron

  • Size: 26cm

  • Dimension: 26x26x4cm


Usage:

  • Home cooking

  • Restaurant

  • Camping


Package Includes:

  • 1 X SOGA Square Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Square Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution
Pre-seasoned and ready to use; vegetable oil evenly baked into the surface
Whether used in a kitchen or camp, this virtually indestructible cookware should last for generations.
Made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
Great for induction cooktops
The right tool to sear, saute, bake, broil, fry, or grill at home in the oven, on the stove, on the grill, or over the campfire
Easy care: hand wash, dry, rub with cooking oil
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Material: Cast Iron
Size: 26cm
Dimension: 26x26x4cm

Usage:
Home cooking
Restaurant
Camping

Package Includes:
1 X SOGA Square Pan

Features:


  • SOGA Rectangular Cast Iron Skillet Grill is perfect for cooking your favorite campsite meals without the griddle/grill top cooking surface.

  • From savory vegetables to mouthwatering steak, chicken, and shrimp, the square Skillet Grill gives all the delicious flavor of an outdoor grill, then presents foods beautifully at the table.

  • High ridges allow excess fat and grease to drain, and spouts on two sides allow for drip-free pours.

  • Even heat distribution and superior heat retention

  • Folding handle for easy storage

  • Suitable for all heat sources including induction cooktops


  • Tips: How to protect the cast iron from rust?

  • Storage:


  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.


  • During Use:


  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.


Specifications:

  • Material: Cast Iron and Wood for Handle

  • Color: Black

  • Product Dimension: 21cmx35cmx1.50cm

  • Gross Weight: Approx. 2.2kg

  • Packaging Size: 26cmx42cmx5.5cm


Usage:

  • Home Cooking

  • Outdoor


Package Includes:

  • 1X Rectangular Cast Iron Grill Pan

Features:
SOGA Rectangular Cast Iron Skillet Grill is perfect for cooking your favorite campsite meals without the griddle/grill top cooking surface.
From savory vegetables to mouthwatering steak, chicken, and shrimp, the square Skillet Grill gives all the delicious flavor of an outdoor grill, then presents foods beautifully at the table.
High ridges allow excess fat and grease to drain, and spouts on two sides allow for drip-free pours.
Even heat distribution and superior heat retention
Folding handle for easy storage
Suitable for all heat sources including induction cooktops

Tips: How to protect the cast iron from rust?
Storage:

Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.

During Use:

Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Material: Cast Iron and Wood for Handle
Color: Black
Product Dimension: 21cmx35cmx1.50cm
Gross Weight: Approx. 2.2kg
Packaging Size: 26cmx42cmx5.5cm

Usage:
Home Cooking
Outdoor

Package Includes:
1X Rectangular Cast Iron Grill Pan

Tips: How to protect the cast iron from rust?


Storage:



  • Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.


During Use:



  • Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning



Features:

  • SOGA Round Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution

  • Pre-seasoned and ready to use: vegetable oil evenly baked into surface

  • Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.

  • Great for induction cooktops

  • The right tool to sear, saute, bake, broil, fry or grill at home in the oven, on the stove, on the grill or over the campfire

  • Easy care: hand wash, dry, rub with cooking oil

  • Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.


Specifications:

  • Material: Cast Iron

  • Suitable for induction cooktop, oven and gas stove/gas burner

  • Size: 30cm


Usage:

  • Commercial Kitchen

  • Home Cooking


Package Includes:

  • 1x Cast Iron Ribbed Sizzle Pan

Tips: How to protect the cast iron from rust?
Storage:Store cleaned and seasoned pans in a dry place. If stacking pans that will nest together, place a layer of paper towel between each. Don't store cast iron pans with their lids in place unless you put something between lid and pan to allow air circulation.
During Use:Heat a pan on a burner slowly, first on low, then increase to higher settings. Avoid using metal utensils with sharp edges or corners. Avoid cooking acidic foods that may compromise your seasoning. Allow a pan to cool on its own to room temperature before cleaning

Features:
SOGA Round Ribbed Cast Iron Sizzle Pan provides exceptional heat retention and distribution
Pre-seasoned and ready to use: vegetable oil evenly baked into surface
Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. made of cast iron, this griddle evenly distributes heat from the bottom through the sidewalls.
Great for induction cooktops
The right tool to sear, saute, bake, broil, fry or grill at home in the oven, on the stove, on the grill or over the campfire
Easy care: hand wash, dry, rub with cooking oil
Note: This product features a non-stick surface. To maintain its quality, avoid using metal utensils, abrasive cleaners, or exposing it to high heat.

Specifications:
Material: Cast Iron
Suitable for induction cooktop, oven and gas stove/gas burner
Size: 30cm

Usage:
Commercial Kitchen
Home Cooking

Package Includes:
1x Cast Iron Ribbed Sizzle Pan

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